Branch Restaurant and Bar Lunch and Dinner Menu

Branch Restaurant Lunch & Dinner Menu

Appetizers

BUFFALO WINGS ..... $11.00
Flash-crisped and sauce slathered. With carrot and celery sticks. Buffalo, Coca-Cola BBQ, or Honey Sriracha.

CHICKEN STRIPS ..... $10.00
Tender chicken breast battered and fried to a golden brown. Served with your choice of honey mustard or barbecue sauce and house made pub chips.

FIRECRACKER SHRIMP ..... $15.00
Jumbo shrimp lightly breaded and tossed in a red chili sauce that pops with sweet Asian heat.

QUESADILLA ..... $9.00
Peppers, onions, and a blend of cheeses grilled in a buttery tortilla. Served with salsa and sour cream.
Add grilled chicken - $3.00
Add steak or shrimp - $7.00

FISH TACOS ..... $16.00
Grilled fish, shredded cabbage, fresh pico de gallo, and a zesty cilantro lime sauce. Served on warm flour tortillas.

HUMMUS & PITA ..... $10.00
Blended chickpeas seasoned with sea salt, lemon, and topped with pesto. Served with warm pita wedges, crisp vegetables, crumbled feta, and green olives.

WILD GAME CHILI ..... $6.00
A Montana favorite. Our homemade chili served with sour cream, red onion, and cheddar cheese.

BUFFALO MOZZARELLA STICKS ..... $9.00
Classic cheese sticks with a spicy twist. Served with bleu cheese dressing.

SPINACH & ARTICHOKE DIP ..... $13.00
A creamy blend of cheese, spinach, and artichokes, served will grilled pita.

LOADED BISON TOTS ..... $12.00
Tater tots covered in slow roasted bison, huckleberry BBQ, pico de gallo, and Parmesan cheese.



Salads

CAESAR SALAD ..... $10.00
Crisp romaine lettuce, shaved Parmesan cheese and croutons tossed in Caesar dressing.
Add grilled chicken - $3.00
Add steak or shrimp - $7.00

GRILLED SIRLOIN SALAD* ..... $17.00
Sliced grilled sirloin served over mixed greens tossed with balsamic vinaigrette. Topped with bleu cheese, tomatoes, red onion.

BEET SALAD ..... $11.00
Pickled beets, arugula, pork pancetta, and maple roasted walnuts with honey balsamic vinaigrette.
Add grilled chicken - $3.00
Add steak or shrimp - $7.00

FORAGER'S SALAD ..... $13.00
Kale, flame roasted fuji apples, dried cranberries, pine nuts, gorgonzola cheese, crimini mushrooms, and huckleberry vinaigrette.
Add grilled chicken - $3.00
Add steak or shrimp - $7.00



Burgers and Sandwiches

All of our burgers are served with lettuce, tomato, red onion, and choice of fries or pub chips.

CLASSIC BURGER* ..... $12.00
8 oz. of char-broiled Angus, seasoned and topped with your choice of cheese.

BBQ BACON CHEDDAR BURGER* ..... $16.00
8 oz. of char-broiled Angus, seasoned and topped with barbecue sauce, crisp bacon, and melted cheddar.

BUILD YOUR OWN BURGER* ..... $14.00
8 oz. of char-broiled Angus topped with your choice of the following toppings: cheddar, swiss, or pepper jack cheese, grilled onions, sauteed mushrooms, jalapeno peppers, pico de gallo.
Add bacon - $2.00

TUSCAN CHICKEN SANDWICH ..... $15.00
Marinated chicken breast, grilled and topped with provolone, roasted red pepper, crisp greens and sliced tomato. Served on grilled ciabatta with pesto mayonnaise.

BLT CLUB WRAP ..... $15.00
Shaved turkey, ham, bacon, lettuce, tomato, swiss and cheddar cheese, wrapped in a flour tortilla.

GRILLED VEGGIE SANDWICH ..... $11.00
Zucchini, carrots, onions, bell peppers, green beans, hummus, and choice of cheese. Served on grilled ciabatta.

PULLED PORK SANDWICH ..... $13.00
Tender braised pork topped with coleslaw and Carolina Gold BBQ sauce.



Entrees

All of our entrees are served with your choice of two sides. Pasta dishes are served with a side salad.

MEDITERRANEAN PASTA BOWL ..... $14.00
Marinated tomatoes, kalamata olives, feta cheese, green beans, onions, squash, bell peppers, and bow tie pasta in a white wine pesto sauce.

CITRUS GRILLED SALMON* ..... $18.00
A grilled filet of salmon finished in a citrus, white wine butter sauce.

HUNTER CHICKEN ..... $14.00
Chicken breast sauteed with white wine, mushrooms, tomatoes, and served with two sides.

BRANDY GLAZED PORK CHOP ..... $18.00
Grilled pork chop with an apple brandy reduction and your choice of two sides.

IDAHO RAINBOW TROUT* ..... $25.00
Pan fried filet with huckleberry almond butter.

CHICKEN FRIED CHICKEN ..... $18.00
Fried chicken breast topped with chicken gravy.

NY STRIP STEAK* ..... $28.00
A 10 oz. NY strip steak seasoned and grilled to order. Finished with cracked black pepper and gorgonzola cream sauce.

BISON STROGANOFF ..... $23.00
Braised bison, caramelized mushrooms and onions, tossed in a red wine demi sauce, served with fettuccine.



Desserts

NY Cheesecake ..... $8.00

Brownie Sundae ..... $7.00

Apple Crisp ..... $9.00

Ice Cream ..... $4.00



Sides

French Fries ..... $6.00

Rice Pilaf ..... $7.00

Pub Chips ..... $6.00

Seasonal Vegetables ..... $7.00

Red Skin Mashed Potatoes ..... $7.00

Cole Slaw ..... $7.00

Side Salad ..... $8.00



Beverages

Coffee ..... $2.75

Tea ..... $2.50

Milk ..... $2.50

Assorted Soft Drinks ..... $2.75


*Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

For parties of 6 or more, an 18% gratuity will be automatically added to the bill.